A soft, golden loaf that blends the heart of homestead baking with the reliability of everyday bread. Made with sourdough discard, this loaf brings natural depth of flavor and a tender, sliceable crumb.

Mixed and shaped by hand, our Homestead Sandwich Bread rises beautifully and bakes to a warm, golden crust. The sourdough starter adds subtle tang and character, while honey and coconut oil keep the crumb moist and lightly sweet — perfect for sandwiches, toast, or French toast.

⭐ What makes it special
Sourdough starter base for gentle tang and natural flavor
Honey‑sweetened dough with soft texture
Coconut oil enrichment for moist crumb and clean ingredients
Hand‑mixed and shaped in small batches
No preservatives — just honest, homestead baking

⭐ Only 8 Ingredients:
Discard sourdough starter, water, yeast, honey, coconut oil, egg, salt, flour.

⭐ Perfect for
Everyday sandwiches
Morning toast with butter and jam
Grilled cheese or BLTs
French toast or bread pudding

⭐ Enjoy Plain or with one or our various flavor add-ins