Delivered unsliced to preserve the perfect crust.

Plain — Flour, water, salt, and patience. Hand-folded, slowly fermented, and baked hot for a crisp crust and tender crumb with the tangy flavor only time can create. Sourdough in its purest form.

Rosemary Sea Salt — Fragrant rosemary and a sprinkle of sea salt come together in this savory loaf that's equally at home on the holiday table or alongside a weeknight meal.

Orange Cranberry Walnut — Tart cranberries, crunchy walnuts, and bright orange zest create a hearty loaf with just the right balance of sweet, tangy, and nutty flavors.

Spiced Carrot — Swirled with carrots, raisins, pecans, orange zest, and warm spices, this bakery favorite tastes like carrot cake and sourdough had the perfect holiday loaf.

Spiced Cinnamon Raisin — Plump raisins and a blend of warm spices folded into naturally fermented dough for a cozy loaf that's perfect toasted with butter.

Our homemade sourdough dinner rolls are soft, buttery, and lightly sweetened with honey. Crafted with sourdough for added flavor and depth, they pair beautifully with everything from holiday feasts to everyday dinners.

Sold by the dozen.

Sold by the dozen

You will receive an assortment of the following cookie flavors:

Oatmeal Crème Pies: Original oatmeal cookies sandwiched around a smooth vanilla cream filling. A nostalgic favorite made from scratch with natural ingredients.
Old‑Town Molasses: A throwback to classic Midwestern bakery traditions — deeply spiced and rich with molasses.
Pumpkin Snickerdoodle: A tender pumpkin spice dough coated in crisp cinnamon sugar for a chewy, cozy cookie.
Sourdough Chocolate Chip: Made with our sourdough starter for extra depth of flavor, these chocolate chip cookies are crisp around the edges, soft in the center, and filled with rich chocolate chips.
Gluten-Free Substitution for SD Chocolate Chip
GF Mom's Chocolate Chip: In loving memory of Sue Raimer (1959–2021) Soft‑centered, lightly crisp, and filled with melty chocolate, these cookies celebrate the recipe Sue passed down with joy. Each batch is a small tribute to her kindness, her creativity, and the way she made every treat feel like home.

We are very careful with ingredients, especially since we have ingredient restrictions. Please be aware that our kitchen handles a variety of items, including nuts, dairy, and wheat. If you have any food allergies, let us know so we can take every reasonable precaution. However, we cannot guarantee that any product will be completely free from potential allergens.

A full pan of thick, chewy blondies made with pure maple syrup, brown sugar, sourdough, and pecans. Rich, buttery, and packed with caramel-maple flavor, they're an easy crowd-pleasing dessert for the Thanksgiving table.